Brasileiricha

PIZZA RESTAURANT BRANDING

january

This is a creative project where I was assigned to create a pizza restaurant for an imaginary client—in this case, mushrooms. I created a pizza restaurant aimed at the vegan community. The connection between veganism and mushrooms is that both thrive in community. The restaurant is targeted at a young audience between 20 and 30 years old, who is searching for the next hot place in town. With instagramable packaging and cozy but modern interiors, the fungi table is the best vegan pizza in NY if you want to meet cool younger people, or quality vegan food.

2025